PRODUKTIVITAS BUDIDAYA JAMUR TIRAM MELALUI SISTEM PENYIRAMAN OTOMATIS BERBASIS IOT
DOI:
https://doi.org/10.29303/abdiinsani.v13i3.3420Keywords:
Oyster Mushroom Cultivation, Internet of Things (IoT), Automatic Watering, Productivity, Appropriate TechnologyAbstract
Oyster mushroom cultivation in Rumpin District, Bogor Regency, faces significant productivity constraints due to unstable temperatures and humidity in the mushroom houses (kumbung). Management that still relies on manual methods causes extreme environmental fluctuations. This condition directly leads to inconsistent harvests and a high susceptibility to failure. As a result, the partner farmers' income improvement is hindered. This community service program aims to design and implement an automatic watering system based on the Internet of Things (IoT) to maintain environmental stability in the mushroom houses. The activity methods included the design and implementation of an IoT-based automatic watering system. This system utilizes a DHT22 sensor, a NodeMCU microcontroller, and a water pump actuator, accompanied by intensive training and mentoring for partner farmers. The results of this technology implementation show significant changes. The system is able to maintain stable humidity in the mushroom house within the optimal range of 60-80% automatically. This has a direct impact on an 18% increase in average monthly harvest yields. Furthermore, the baglog failure rate decreased dramatically by 60%, and work time efficiency increased by over 90% as the manual watering process was replaced. In conclusion, the utilization of IoT technology is proven to be an effective solution for increasing the productivity and efficiency of oyster mushroom cultivation.
Downloads
References
Adiputra, D., Kristanto, T., Sayid Albana, A., Wednestwo Samuel, G., Andriyani, S., & Jose, A. K. C. (2022). Penerapan Teknologi Hidroponik Berbasis IoT Untuk Mendukung Pengembangan Desa Wisata Edukasi. ABDINE: Jurnal Pengabdian Masyarakat, 2(2), 200–209. https://doi.org/10.52072/abdine.v2i2.451
Angga, N., Ergun, A., Muhamad, Y N A., Sujai, L., & Nursetiawan, I. (2024). Pemberdayaan Masyarakat Melalui Budidaya Jamur Tiram Berbasis Digital Marketing di Desa Imbanagara. Inovasi Sosial : Jurnal Pengabdian Masyarakat, 1(3), 09–18. https://doi.org/10.62951/inovasisosial.v1i3.387
Azis, S., Halijah, H., Asra, A. A., & Majid, A. (2024). Pemberdayaan Masyarakat Berbasis Pelatihan Budidaya Jamur Tiram. Journal Of Human And Education (JAHE), 4(6), 309–316. https://doi.org/10.31004/jh.v4i6.1820
Azzurri, S. (2024). Strategi Pembangunan Sektor Pertanian Dan Ketahanan Pangan Berbasis Ekonomi Kerakyatan. Journal of Economics Development Issues, 7(1), 23–30. https://doi.org/10.33005/jedi.v7i1.144
Bogot, M. (2023). Rumpin dan Sukajaya Jadi Kecamatan Termiskin. https://www.metropolitan.id/metro-bogor/pr-9536822135/rumpin-dan-sukajaya-jadi-kecamatan-termiskin
Casban, C., Gani, N. A., Marfuah, U., Hapsari, A. S., & Sobariah, S. (2024). Pendampingan Pengembangan Usaha Jamur Tiram Dengan Strategi Pemasaran Memanfaatkan Teknologi Informasi Komunikasi. Jurnal Pengabdian Masyarakat Teknik, 6(2), 66–75. https://doi.org/10.24853/jpmt.6.2.66-75
Chusnul, Z., Ambar, D. E., Mona, T. M., Eka, D. W., & Joko, T. H. (2024). PKM Revitalisasi Lumbung Pangan dalam Menghadapi Krisis Pangan di Masa Depan. Health Care : Journal of Community Service, 2(1), 126–130. https://doi.org/10.62354/healthcare.v2i1.22
Fatmasari, R., Patappari, A., Muthmainnah, M., Zulfikar, Z., & Wahyuni, S. (2024). Scale-Up Usaha Jamur Tiram Melalui Diversifikasi Produk dan Pelatihan Teknologi Digital Marketing Berbasis SMM Pada KWT Nijalling. Jurnal Abdimas Indonesia, 4(3), 1315–1322. https://doi.org/10.53769/jai.v4i3.967
Irawati, W., Tammu, R. M., Laia, C. K., & Manalu, D. Y. (2025). Budidaya Jamur Tiram Menggunakan Air Conditioner (Ac). Jurnal Abdi Insani, 12(6), 2703–2711. https://doi.org/10.29303/abdiinsani.v12i6.2499
Irawati, W., Tammu, R. M., Siahaan, H., Laia, C. K., & Manalu, D. Y. (2024). Penyuluhan dan Pelatihan Budidaya Jamur Tiram untuk Mengurangi Penyebaran Hama Trichoderma sp. di Oemah Jamur, Tangerang. JURNAL Comunità Servizio : Jurnal Terkait Kegiatan Pengabdian Kepada Masyarakat, Terkhusus Bidang Teknologi, Kewirausahaan Dan Sosial Kemasyarakatan, 6(2), 357–370. https://doi.org/10.33541/cs.v6i2.6187
Putriyana, S., & Firmansyah, A. (2024). Optimalisasi Lahan Pertanian sebagai Motor Penggerak Kesejahteraan Desa: Kasus Desa Pangpong. Jurnal Pemberdayaan Masyarakat Dan Komunitas, 1(1), 37–48. https://doi.org/10.52620/jpmk.v1i1.23
Ridwansyah, R., Faika, S., Suhaeb, S., Jaya, H., & Idris, M. (2024). Pendampingan Peningkatan Produktivitas Pembudidaya Jamur Tiram Melalui Pemanfaatan Teknologi Monitoring Berbasis Iot (Internet Of Things). RESONA : Jurnal Ilmiah Pengabdian Masyarakat, 8(1), 26. https://doi.org/10.35906/resona.v8i1.1735
Sari, I. P., Novita, A., Al-Khowarizmi, A.-K., Ramadhani, F., & Satria, A. (2024). Pemanfaatan Internet of Things (IoT) pada Bidang Pertanian Menggunakan Arduino UnoR3. Blend Sains Jurnal Teknik, 2(4), 337–343. https://doi.org/10.56211/blendsains.v2i4.505
Sudrajat, B., Roma Doni, F., Herlan Asymar, H., & Darrusalam, M. (2024). Edukasi Pemanfaatan Internet dan IoT Untuk Meningkatkan Pengetahuan Bagi Pekerja Sosial Masyarakat Kelurahan Sukasari Tangerang. ABDINE: Jurnal Pengabdian Masyarakat, 4(1), 59–66. https://doi.org/10.52072/abdine.v4i1.829
Sumartan., Jumadi, O., Wahyuddin, N. R., Azwar, Syamsidah, & Taufiq, N. A. S. (2024). peningkatan produktivitas dan ekonomi kelompok budidaya jamur tiram putih (pleurotus ostreatus) melalui teknologi pengatur suhu dan kelembaban kumbung berbasis internet of things (iot). Jurnal Abdi Insani, 11(3), 468–477. https://doi.org/10.29303/abdiinsani.v11i3.1412
