OPTIMALISASI MANAJEMEN HIPERTENSI PADA LANSIA DI WILAYAH PESISIR KAMPUNG MELAYU, AMPENAN NTB

Authors

  • Rozikin Rozikin Fakultas Kedokteran, Universitas Islam Al-Azhar Mataram
  • Angga Adyana Fakultas Kedokteran, Universitas Islam Al-Azhar Mataram
  • Tri Wahyu Setyaningrum Program Studi Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Mataram, Mataram, Indonesia
  • Gravinda Widyaswara Prodi Teknologi Bank darah STIKes Guna Bangsa Yogyakarta
  • Widie Kemala Hapsari Department of Biochemistry, Faculty of Science, Khon Kaen University, Thailand
  • Raudhah Hayatillah Program Studi Biologi, Universitas Islam Negeri Ar-Raniry, Banda Aceh

DOI:

https://doi.org/10.29303/abdiinsani.v12i3.2208

Keywords:

Hypertension, Elderly, Healty lifestyle, Coastal areas

Abstract

High blood pressure, also known as hypertension, is a medical condition that affects blood pressure and can lead to complications such as stroke and heart disease. Hypertension is suffered by many people living in coastal areas due to an unhealthy lifestyle and consuming salty fish. To reduce the number of people with hypertension in coastal areas, community service activities related to hypertension management were carried out. The methods used in the community service were problem identification with the Delbecq (non-scoring method) method, data collection through interviews with questionnaires and observations of 70 participants, problem intervention through poster counseling and tension checks, data analysis using univariate analysis. The results of the community service were dominated by 55 women (79%) and middle-aged (45-59 years) 46 people (66%). The results of the questionnaire search showed that as many as 60 people (86%) respondents had heavy physical activity, 39 people (56%) respondents had a good level of knowledge and hypertension management, 42 people (60%) were known to often consume salted fish and 48 people (69%) were found to have hypertension. The high rate of hypertension sufferers in the coastal area of Kampung Melayu is due to the lack of counseling that focuses on dietary management and increasing public awareness about the risk of hypertension related to the consumption of high-sodium foods.

Downloads

Download data is not yet available.

References

Afriani, B., Camelia R., & Astriana, W. (2023). Analisis Kejadian Hipertensi pada Lansia. Jurnal Gawat Darurat, 5(1), 1–8. https://doi.org/10.32583/jgd.v5i1.912

Duarsa, A. B. S. (2022). Buku Ajar Kedokteran Komunitas (ix). Program Studi Pendidikan Dokter Fakultas Kedokteran Universitas Islam Al-Azhar.

Fatmasari, D. (2016). Analisis Sosial Ekonomi Dan Budaya Masyarakat Pesisir Desa Waruduwur, Kecamatan Mundu, Kabupaten Cirebon. Jurnal Ekonomi, 1–23.

Sacks, F. M., Svetkey, L. P., Vollmer, W. M., Appel, L. J., Bray, M. D., & Simons-Morton, D. G. (2001). Effects on Blood Pressure of Reduced Dietary Sodium and the Dietary Approaches to Stop Hypertension (DASH) Diet: Editor’s comments. N Engl J Med, 344(1), 373. https://doi.org/10.1007/s11906-001-0052-4

Gabb, G. (2020). What is hypertension? Australian Prescriber, 43(4), 108–109. https://doi.org/10.18773/austprescr.2020.025

Karmilah, K., & Ulfah, M. (2024). Asuhan Keperawatan Keluarga Ny. R dengan Hipertensi dengan Pemberian Parutan Buah Mentimun. Jurnal Penelitian Perawat Profesional, 6(6), 2403–2410. https://jurnal.globalhealthsciencegroup.com/index.php/JPPP/article/view/3183/2498

Kemenkes. (2018). Laporan Riskesdas 2018 Nasional. In Lembaga Penerbit Balitbangkes, 156. LPB.

Kim, B. S., Yu, M. Y., & Shin, J. (2024). Effect of Low Sodium and High Potassium Diet on lowering Blood Pressure and Cardiovascular Events. Clinical Hypertension, 30(1), 1–13. https://doi.org/10.1186/s40885-023-00259-0

Lubis, Y. A. (2014). Studi Tentang Aktivitas Ekonomi Masyarakat Pesisir Pantai Pelabuhan. JPPUMA: Jurnal Ilmu Pemerintahan Dan Sosial Politik UMA (Journal of Governance and Political Social UMA), 2(2), 133–140. http://www.ojs.uma.ac.id/index.php/jppuma/article/view/918

Mills, K. T., Bundy, J. D., Kelly, T. N., Reed, J., Kearney, P., Reynolds, K., Chen, J., & He, J. (2017). Global Disparities. Physiology & Behavior, 176(3), 139–148. https://doi.org/10.1161/CIRCULATIONAHA.115.018912.Global

Nafi’, S. U., & Putriningtyas, N. D. (2023). Faktor Yang Memengaruhi Kejadian Hipertensi Masyarakat Pesisir (Studi Pada Masyarakat Wilayah Kerja Puskesmas Kedung Ii Jepara). Journal of Nutrition College, 12(1), 53–60. https://doi.org/10.14710/jnc.v12i1.36230

Octarini, D. L., Meikawati, W., & Purwanti, I. A. (2023). Hubungan Kebiasaan Konsumsi Makanan Tinggi Natrium dan Kalium Dengan Tekanan Darah Pada Usia Lanjut. Prosiding Seminar Kesehatan Masyarakat, 1(9), 10–17. https://doi.org/10.26714/pskm.v1iseptember.186

Pelawi, K. A. (2024). Review Article : Gambaran Gaya Hidup Masyarakat Pesisir Terhadap Penyakit Hipertensi. Jurnal Kesehatan, 2(3), 180–188. file:///C:/Users/UK Nakes/Downloads/_JURNAL_KIARA.pdf

Sari, R. W., & Susilawati, S. (2022). Pola Konsumsi Makanan Laut Terhadap Timbulnya Kejadian Hipertensi di Wilayah Pesisir. Journal of Social Research, 1(8), 895–901. https://doi.org/10.55324/josr.v1i8.182

Sinaga, H., Tanjung, H. Y., Ningrum, M. S., Anggesti, I., & Zahroh, D. A. S. (2023). Gambaran Kejadian Hipertensi dan Cara Pengobatannya pada Masyarakat Pesisir Pantai Serambi Deli Serdang Sumatra Utara. PubHealth Jurnal Kesehatan Masyarakat, 1(4), 212–216. https://doi.org/10.56211/pubhealth.v1i4.242

Syakurah, R. A., & Moudy, J. (2022). Diagnosis Komunitas Dengan Pendekatan Proceed-Precede Pada Mahasiswa Kepaniteraan Klinik. Jambi Medical Journal : Jurnal Kedokteran Dan Kesehatan, 10(1), 1–19. https://online-journal.unja.ac.id/kedokteran/article/view/12534

Symond, D. (2013). Penentuan Prioritas Masalah Kesehatan Dan Prioritas Jenis Intervensi Kegiatan Dalam Pelayanan Kesehatan Di Suatu Wilayah. Jurnal Kesehatan Masyarakat Andalas, 7(2), 94–100. https://doi.org/10.24893/jkma.v7i2.115

WHO. (2023). Global report on hypertension: The Race Against A Silent Killer. In World Health Organization, 1.

Published

2025-03-23

How to Cite

Rozikin, R., Adyana, A., Setyaningrum, T. W., Widyaswara, G., Hapsari, W. K., & Hayatillah, R. (2025). OPTIMALISASI MANAJEMEN HIPERTENSI PADA LANSIA DI WILAYAH PESISIR KAMPUNG MELAYU, AMPENAN NTB. Jurnal Abdi Insani, 12(3), 895–902. https://doi.org/10.29303/abdiinsani.v12i3.2208

Issue

Section

section editor