PENDAMPINGAN BUDIDAYA AYAM KUB PADA KELOMPOK WANITA TANI (KWT) NISKALA BANTUL DAERAH ISTIMEWA YOGYAKARTA

Authors

  • Hani Irawati Pendidikan Biologi Fakultas Keguruan dan Ilmu Pendidikan Universitas Ahmad Dahlan
  • Okimustava Okimustava Pendidikan Fisika Fakultas Keguruan dan Ilmu Pendidikan Universitas Ahmad Dahlan
  • Fanani Arief Ghozali Pendidikan Vokasional Teknik Elektronika Fakultas Keguruan dan Ilmu Pendidikan Universitas Ahmad Dahlan

DOI:

https://doi.org/10.29303/abdiinsani.v11i4.2131

Keywords:

Training, mentoring, cultivation, KUB chicken

Abstract

Community service is one part of the tridharma of higher education that must be carried out by lecturers. Community service provides space for lecturers to apply their knowledge in the community. One of the community service activities carried out by Ahmad Dahlan University lecturers is by holding training and mentoring KUB chicken cultivation at the Niskala Bantul DIY Farmer Women Group (KWT). The purpose of this service activity is to provide knowledge and assistance to KWT Niskala about KUB chicken cultivation. The initial knowledge of the trainees was measured using pretest questions and after the training activities, a test post was carried out to determine the improvement of the trainees' understanding. Based on the results of the postes, it is known that there is an increase in knowledge related to KUB chicken cultivation, in addition to that based on the assistance carried out, a good increase in the weight of KUB chickens is obtained.

Downloads

Download data is not yet available.

References

Direktorat Jenderal Peternakan dan Kesehatan Hewan. (2020). Potensi dan Keunggulan Ayam KUB. Badan Litbang Pertanian.

Dameanti, F. N. A. E. P., Firdaus, M. A., Titisari, N., Aditya, S., & Guritno, I. (2020). The effect of environmental factors on the productivity of Kampong chicken eggs Balitbangtan (KUB) layer phase. Jurnal Medik Veteriner, 3(2), 166–172. https://doi.org/10.20473/jmv.vol3.iss2.2020.166-172

Dewi, R. P., & Arnandi, W. (2019). Peningkatan produktivitas peternak itik melalui penerapan mesin penetas telur. JPPM (Jurnal Pengabdian Dan Pemberdayaan Masyarakat), 3(2), 193. https://doi.org/10.30595/jppm.v3i2.4460

Erwan, E., Juliantoni, J., Rizky, A., & Fati, N. (2023). Performa ayam kampung unggul Balitbangtan (KUB) yang diberi sapuring sebagai substitusi ransum komersial. Journal of Livestock and Animal Health, 6(1), 51–56. https://doi.org/10.32530/jlah.v6i1.24

Hadi, R. F., Suprayogi, W. P. S., Handayanta, E., Sudiyono, S., Hanifa, A., & Widyawati, S. D. (2021). Peningkatan produktivitas usaha budidaya ayam kampung UKM Putra Budi Kecamatan Mojolaban Kabupaten Sukoharjo. PRIMA: Journal of Community Empowering and Services, 5(2), 118. https://doi.org/10.20961/prima.v5i2.44687

Indrawan, P. M., Suwitari, N. K. E., & Suariani, L. (2021). Pengaruh pemberian lisin dan metionin dalam ransum terhadap penampilan ayam kampung. Gema Agro, 26(1), 27–32. http://dx.doi.org/10.22225/ga.26.1.3280.27-32

Pratitis, W., Wida, E., & Dwi, S. (2018). Menumbuhkan wirausaha melalui program IBIKK budidaya ayam kampung di experimental farm Jatikuwung Universitas Sebelas Maret. Jurnal DIANMAS, 7(1), 27–34.

Resnawati, H., & Bintang A, K. I. (2014). Kebutuhan pakan ayam kampung pada periode pertumbuhan. Lokakarya Nasional Inovasi Teknologi Pengembangan Ayam Lokal KEBUTUHAN, 138–141.

Silalahi, M., Haevrizen, R., & Panjaitan, I. (2019). Kajian paket teknologi budidaya ayam KUB di Lampung. Polinela, November, 1–7.

Windriyati, R. D. H, Tikafebianti, L., & Anggraeni, G. (2020). Pembuatan pestisida nabati pada kelompok tani wanita sejahtera di Desa Sikapat. Dinamisia: Jurnal Pengabdian Kepada Masyarakat, 4(4), 635–642. https://doi.org/10.31849/dinamisia.v4i4.4137

Yusup, Sanusi, A., Trisnamansyah, S., & Muchtar, H. S. (2021). The effect of tridharma human resource management in higher education on improving the quality of private higher education lecturers in clusters of higher schools in DKI Jakarta and West Java regions. Journal of Industrial Engineering & Management Research, 2(4), 190–208. https://www.jiemar.org/index.php/jiemar/article/view/177

Published

2024-12-25

How to Cite

Irawati, H., Okimustava, O., & Arief Ghozali, F. (2024). PENDAMPINGAN BUDIDAYA AYAM KUB PADA KELOMPOK WANITA TANI (KWT) NISKALA BANTUL DAERAH ISTIMEWA YOGYAKARTA. Jurnal Abdi Insani, 11(4), 2986–2992. https://doi.org/10.29303/abdiinsani.v11i4.2131

Issue

Section

section editor