ANDRIANI , Rovina; MUCHDAR, Fatma; IRFAN, Muhammad; JUHARNI, Juharni; MARUS, Ikbal; SARDI TITAHELUW, Syahnul. PELATIHAN PEMBUATAN PAKAN MENGGUNAKAN BAHAN BAKU LOKAL PADA KELOMPOK BUDIDAYA UDANG VANAME (Litopanaeus vanname) DI DESA TUADA HALMAHERA BARAT. Jurnal Abdi Insani, [S. l.], v. 9, n. 4, p. 1366–1373, 2022. DOI: 10.29303/abdiinsani.v9i4.755. Disponível em: http://abdiinsani.unram.ac.id/index.php/jurnal/article/view/755. Acesso em: 19 may. 2024.